Sunday, February 9, 2014

Personally received severe poisoning in your favorite preservation of vegetables restik on Main Baz


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Unfortunately Europeans clear rules of sanitation in India is rarely observed, so pick up some intestinal infection or poison in Indian catering there is no difficulty, as evidenced by the bright Indians (with their stomachs preservation of vegetables solder), which turns inside out, you can often see roadsides, traveling democratic transport. Since most of the traveler does not have its own kitchen, we are forced to eat in public places, so consider two options - fixed places and dry rations.
1. We must say at once that in places where the main visitors are white tourists, quality requirements prigotavlyaemoy food is higher than in others. This also applies to expensive restaurants. However, you should not relax.
Personally received severe poisoning in your favorite preservation of vegetables restik on Main Bazaar, where boarded several years, my colleagues and ate in the restaurant in a 5 * hotel, after 2-3 days did not come out of it for a long time ;) Nevertheless, the higher the price, the higher security level (ideally).
2. In the major cities and tourist centers, you can find restaurants, European (continental) kitchens or restaurants with a familiar menu in big cities there is also an Italian, Israeli, preservation of vegetables Chinese cuisine. In small towns and resorts for the Indians, you can only eat at an Indian restaurant or cafe, which can also be called a hotel, not to be confused with hotels)) In small towns and villages can eat in local edalni, often called dhaba to dhaba can not be a menu, a question that has given you the answer: mils or hoist that same thing.
3. All eating places in India are divided into vegetarian - as evidenced by the appropriate inscription on the sign, the menu and the usual, that is non-veg. If you are in a state or city, vegetarian, meat-fish-bird you can buy at the best on the market, while the restaurant at best can only offer eggs or an omelet. preservation of vegetables Generally in India recommended a vegetarian diet, though, because animal fat Indian heat deteriorate quickly.
4. When choosing a restaurant or cafe need to focus primarily on the reviews of other European preservation of vegetables backpackers or tourists, preferably recent, and last on the guidebooks recommendations. Why I do not particularly trust guides on nutrition? Because several times faced with a situation where after entering a restaurant in Lonely plenet host went to rest on its laurels, because the tourists come and so the herd, and the service and food were the servants, which in essence is still ... When it is impossible to get advice traveler will have to find a method tyk

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