A very good cream with such a variety of ingredients and an excellent presentation. Lately you some

A day does heat scared and the other rains cats and dogs, this time there is nothing better start making creams and hot ... but keeping a reserve of gazpacho in the fridge, just in case ! Burning love vegetables because it is never the same, you can do it with what you have at that time in the fridge and always comes good, but even more so if we add some, like this. It was part of my lunch on Monday, texas department of health immunizations but was not the first time he prepared, texas department of health immunizations although other ingredients, now I'll explain.
Burning: in the refrigerator had pumpkin, zucchini, leeks and carrots; basket, potatoes and onions, and I still use some frozen peas, I think I do not leave anything. And since we are in the fall and is time, I also put a few mixed mushrooms. When I have not had fresh, I also used mushrooms and frozen mushrooms and give it a equally good. The amounts? At your discretion, in which case I put more zucchini, pumpkin and potato texas department of health immunizations peas, carrots and onions, and mushrooms, not too much. We can put it all to a boil, but I like to first put a little more oil to the pan and fry them with the high heat, cut the vegetables small, so that it enhances texas department of health immunizations its taste, then cover it with water, if you want a thick cream, or let the water rise over the vegetables, if I want more Clarita. Finally, to get a really texas department of health immunizations strong taste for the burning, I put a good tablespoon of juice roasted chicken, try to always have them in the fridge or freezer, for example, a tray for ice cubes, so that each compartment have a 'pill' that helps to concentrate wealth, and any dish. Before using the cream, I prepared a 'quenelle' mascarpone mixed with smoked salmon and chopped dill and got in the middle of the plate. texas department of health immunizations I use the cream around and over I put some diced salmon and a mixture of herbs and spices made with dill, parsley and paprika. Other times I have done the same by changing the mascarpone cheese or cheese spreads, Philadelphia type, instead of ham and salmon, in this case, dill, very suitable for salmon, replaced by leaves of oregano.
Both cremeta vegetable quiche like this have a tremendous pint cream ... I liked especially because you gave me an idea to disguise vegetables (Nathan makes a face if the food is boiled or plate). The touch of mushrooms, mascarpone and salmon ... Mmmmm! This sure you copy! Soon! Delete Reply
Divine! I love the vegetable cream, especially if you bring pumpkin, but your "tuning" is amazing! Very inspiring, I'll try. By the way! I not only have the freezer cubes juice ... you ever tried roasting pan frozen mixed or good Caldetas in silicone muffin molds? Do it al dente, and freeze it. You can prepare a great bowl of soup in half a minute. You see the freezer and the students are great friends! Cheers! Delete Reply
You can use the same cream as if it's cold like it's hot: just the serveixs hot or cold! ;) Since we Mireia Coal made a pumpkin texas department of health immunizations cream with a quenelle of mascarpone I also get very often, especially when the cream is a day I have guests. Converts a simple dish into a festive dish, right? texas department of health immunizations Delete Reply
A very good cream with such a variety of ingredients and an excellent presentation. Lately you some pictures are wonderful, Manuel. I just saw the eggplant quiche and I was pleasantly surprised. It looks so real!! Delete Reply
Teacher, you know that cite our blogs in the last number KITCHEN? In the article on cooking offal! M'h grace that made us to discuss the quote "return" of traditional cuisine in Barcelona and how some (us) criticize it ... ;-) By the way, I find this return "utilitarian" love you blog feel good: what recipes nano! Delete Reply
I share with you the issue of creams are buenisimas autumn texas department of health immunizations begins ... especially when you did not have heard of the cream "quenelle" is an interesting mixture. Best Answer Remove
anna, I see your Aleix is like mine (a little bigger hehehe), texas department of health immunizations which has been given the vegetable 'in disguise'. clídice, thank you, you're very kind. Emerald, luxury is sometimes available to all with a little effort. inexperienced, take note of your catch, and thank you for the visit. texas department of health immunizations Oscar, I hope gaudisis strength! Gem this Mireia did not know, because the seek. the truth is that the cheese or milk creams all think we put some time just trying to put it another way. Joseph, in Italy have chance